Now it's time to make up for all of those bad choices I made this weekend.
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Sunday: Spaghetti Squash
Have you ever had this? It is amazing, I highly, highly recommend it. It's around 7 dollars for a medium/large squash and will serve 4 adults.
This is what it looks like.
Directions:
1. Stick the squash in the microwave for around 6-8 minutes
2. Cute the squash right in half (it's going to be really hot. Let it cool for a few minutes or hold the sqush with a towel you don't mind getting dirty)
3. Remove the seeds and center goop of the squash. Just like what you do with a pumpkin
4. Then take your fork and fork the sides, you will produce noodle like spaghetti.
Treat as you would pasta. Add sauce, veggies, meat and voila!
Monday: Taco Salad/Garbage Salad
Base is salad and spinach. Then I throw in everything I can -- tomatos, onions, black olive, black bean, ground turkey, cheese, avacado, garbanzo beans, cheese, peppers, etc. Toss with a spicy salsa.Wednesday: Work BBQ
Thursday: The Violet Hour
A visit to the COOLEST bar in Chicago. If you are ever in Chicago it is a must.
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